The market has many regular stalls that attend every week and some stalls that only attend every other week, every month or according to the season. Sometimes there may be new stalls that are hoping to attract customers and become regulars.
Catch up with the latest news about our stallholders on Facebook and Instagram.
The following sections highlight traders who have been at the market for a year or more. We also support new traders who meet our criteria to bring something different to the market.
Leigh Court Farm
Seasonal organic vegetables and fruit.
Creamberry Artisan
Gluten-free homemade savouries, sweets and cakes.
Farro Bakery
Sourdough bread, croissants and buns from their local bakery.
Jacqui's Sweets
Homemade cakes, pastries and savouries.
Gothelney Farm Pork
Pork and bacon.
L'Affinage
English and continental cheeses.
Old Sodbury Lamb
Home-grown lamb and bacon butties.
Spiny Lobster
Fish and seafood including oysters, mussels, crabs, prawns and fishcakes.
Stream Farm
Trout, eggs, chicken, apple juice etc.
Aziz Indian Food and Snacks
Homemade Indian snacks and curries.
Fermental
Hot sauces and fermented goods.
The Fungi Folks
Mushrooms and medicinal derivatives.
Moist
Homemade hummus of many kinds.
Shorkk
Olive oil, olives, herbs and other ethically-traded ingredients from Lebanon.
Ashleworth Plants
Seasonal bedding plants, including flowers and vegetables.
City Garden Shop
Organic peat-free herbs, indoor plants, veg plants.
A different craft stall each week including pottery, dried and cut flowers, jewellery, cards and prints.
The Fab Green Coffee Machine
Coffee, hot/cold drinks and snacks.